Cookbooks from India bagged several prizes at this year’s Gourmand World Cookbook Awards, with Sonal Ved’s Tiffin: 500 Authentic Recipes winning in three categories.
The 24th edition of the awards was recently hosted in Macao.
Tiffin: 500 Authentic Recipes Celebrating India’s Regional Cuisine was named the Best Indian Cookbook - Globally , the second best Book of the Year in all categories, and the third in Best Design - Asia .
Nandita Haksar’s The Flavours of Nationalism: Recipes for Love, Hate and Friendship won in two categories - cookbook for peace and food writing.
Two books by Kiranmayi Bhushi also won ...
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