For the findings, a blood sample to measure vitamin D status (measured serum level of 25-hydroxyvitamin D) was taken from 235 patients were admitted to the hospital with Covid-19.
According to the study, hospitalised Covid-19 patients who were vitamin D sufficient, with a blood level of 25-hydroxyvitamin D of at least 30 ng/mL had a significantly decreased risk for adverse clinical outcomes and death.
- IANS New York
- Last Updated: September 26, 2020, 2:11 PM IST
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A new research adds to the growing body of evidence that patients with sufficient levels of Vitamin D are less likely to experience complications and die from Covid-19.
According to the study, published in the…