Nutritional Info:
Calories: 197 Kcal, Fat: 21g, Carbohydrates: 2g, Fiber: 1g, Protein: 2g
| Prep Time | 10 minutes plus 1 hour to cool down minutes |
Instructions
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Take chocolate in pieces and chop the butter first. Then put them in the microwave.
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Melt for about a minute in the microwave, it won’t be totally melted, just mix the chocolate around in the hot butter until completely melted. Add your sweetener and mix until all melted.
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Stir in cream and peanut butter and taste to adjust to your own particular taste by adding more sweetener, peanut butter, etc.
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Line 12 or 6 cup muffin tins (depending on how thick you want to get) with…